Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Cultivar
Qidan↳ Qi Dan
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Tasting Notes
MineralFloralSweet
Vendor Notes
This Qidan Da Hong Pao presents a captivating complexity, featuring distinct mineral notes that evoke the unique Wuyi rock terroir. Delicate floral undertones intertwine with a natural sweetness, creating a harmonious and layered experience that speaks to its authentic lineage.
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About This Tea
What does 2021 Qidan Da Hong Pao Rock Oolong taste like?
This Qidan Da Hong Pao presents a captivating complexity, featuring distinct mineral notes that evoke the unique Wuyi rock terroir. Delicate floral undertones intertwine with a natural sweetness, crea. It leans mineral, floral and sweet.
How should I brew 2021 Qidan Da Hong Pao Rock Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2021 Qidan Da Hong Pao Rock Oolong come from?
Grown in Fujian, China from the Qi Dan cultivar.
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