Nannuo

This robust raw Pu-erh presents a vibrant aroma of pungent fruit and delicate orchid. On the palate, it delivers a rich, layered broth with complex notes of camphor, clove, vanilla, and sun-dried grains. The tea offers impressive durability across many infusions, evolving into a sweet and gentle mineral nectar with a quick and enduring huigan that resonates throughout the senses.