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2021 Qing Xin Baozhong Oolong
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Brewing Guide

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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0

Baozhong

Rivers and Lakes · 2021 Qing Xin Baozhong Oolong

Origin
Taiwan
Cultivar
Qing Xin↳ Qing Xin Oolong
Harvest
2021

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Tasting Notes

MineralSavorySweet

Vendor Notes

This Baozhong Oolong presents a unique profile, leading with distinct mineral and savory notes complemented by a vegetal freshness. It offers a bold and cruciferous character, balanced beautifully by a smooth texture and a lingering sweetness, inviting another flavorful sip.

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About This Tea

What does 2021 Qing Xin Baozhong Oolong taste like?
This Baozhong Oolong presents a unique profile, leading with distinct mineral and savory notes complemented by a vegetal freshness. It offers a bold and cruciferous character, balanced beautifully by . It leans mineral, savory and sweet.
How should I brew 2021 Qing Xin Baozhong Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2021 Qing Xin Baozhong Oolong come from?
Grown in Taiwan from the Qing Xin Oolong cultivar. This batch is from the 2021 harvest.
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