Compare Prices
Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
FloralSweetFull-bodied
Vendor Notes
This Wangong Raw Pu-erh unfolds with an impossibly soft and gentle start, revealing vivid floral notes of wild magnolia and mallow, alongside a subtle vanilla presence on the exhale. As the session deepens, it develops a remarkably thick, olive-oil-smooth texture, delivering bready and green fruit nuances that culminate in a profound body and a unique, lingering tingling sensation.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2025 Wangong Ancient Tree taste like?
This Wangong Raw Pu-erh unfolds with an impossibly soft and gentle start, revealing vivid floral notes of wild magnolia and mallow, alongside a subtle vanilla presence on the exhale. As the session de. It leans floral, sweet and full-bodied.
How should I brew 2025 Wangong Ancient Tree?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2025 Wangong Ancient Tree come from?
Grown in Yunnan, China.
How much does 2025 Wangong Ancient Tree cost?
Starts at $38.50 from Rivers and Lakes, or about $1.20/g. A 30g package gets you around 5 gongfu sessions at ~6 g each, which works out to about $7.20 per session. Explore more dark teas on Teadar.
$38.50$1.20/g