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Tasting Notes
FloralSweetWoody
Vendor Notes
This exquisite aged silver needle white tea from Darjeeling highlands reveals delicate floral and light woody characteristics. The smooth, champagne-hued liquor offers harmonious white flower notes, intertwined with a subtle honeyed sweetness. Gentle vegetal undertones and hints of pinewood lead to a refreshing, lingering sweet finish.
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About This Tea
What does taste like?
This exquisite aged silver needle white tea from Darjeeling highlands reveals delicate floral and light woody characteristics. The smooth, champagne-hued liquor offers harmonious white flower notes, i. It leans floral, sweet and woody.
How should I brew ?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does come from?
Grown in Darjeeling, Assam, India. This batch is from the Winter 2020 harvest.
How much does cost?
Starts at $22.54 from Tea Gardenia, or about $0.45/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.70 per session. Explore more white teas on Teadar.