Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
FloralVegetalCreamy
Vendor Notes
This exquisite first flush white tea from Darjeeling's Arya Estate unveils a delicate symphony of flavors. Expect vibrant floral notes gracefully mingling with hints of fresh greens and subtle tropical fruit sweetness. The creamy texture leads to a smooth finish, leaving an elegant impression of cherry blossoms.
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About This Tea
What does taste like?
This exquisite first flush white tea from Darjeeling's Arya Estate unveils a delicate symphony of flavors. Expect vibrant floral notes gracefully mingling with hints of fresh greens and subtle tropica. It leans floral, vegetal and creamy.
How should I brew ?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does come from?
Grown in Darjeeling, Assam, India from the AV2 cultivar. This batch is from the Spring 2026 harvest.
How much does cost?
Starts at $31.56 from Tea Gardenia, or about $0.63/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $3.78 per session. Explore more white teas on Teadar.
$31.16$0.63/g