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$0.43/gFrom $21.15
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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FruityChocolateMusky
Vendor Notes
This exquisite Nilgiri black tea unfurls with a rich amber liquor, presenting luscious, sweet fruity notes reminiscent of moondrop grapes. As the brew deepens, bold chocolate tones emerge, beautifully complemented by high-mountain wild honey for a delicate sweetness. The experience culminates with a pleasant musky nuance and hints of sweet, dry spices, leaving a memorable, sweet-bold finish.
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About This Tea
What does taste like?
This exquisite Nilgiri black tea unfurls with a rich amber liquor, presenting luscious, sweet fruity notes reminiscent of moondrop grapes. As the brew deepens, bold chocolate tones emerge, beautifully. It leans fruity, chocolate and musky.
How should I brew ?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does come from?
Grown in Nilgiri, India from the Pure China Cultivar cultivar. This batch is from the Winter 2026 harvest.
How much does cost?
Starts at $21.41 from Tea Gardenia, or about $0.43/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.58 per session. Explore more black teas on Teadar.
$21.15$0.43/g