Compare Prices
Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
FruitySweetWoody
Vendor Notes
This medium-bodied summer tea from Darjeeling's Rohini Estate offers a sweet and complex cup. Initial notes of rich black raisin evolve into succulent peach mid-palate, complemented by subtle hints of honey and cream. The experience culminates in a refined finish with soft woody and vanilla undertones.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does taste like?
This medium-bodied summer tea from Darjeeling's Rohini Estate offers a sweet and complex cup. Initial notes of rich black raisin evolve into succulent peach mid-palate, complemented by subtle hints of. It leans fruity, sweet and woody.
How should I brew ?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does come from?
Grown in Darjeeling, Assam, India from the AV2 cultivar. This batch is from the Summer 2022 harvest.
How much does cost?
Starts at $20.29 from Tea Gardenia, or about $0.41/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.46 per session. Explore more black teas on Teadar.
$20.03$0.41/g