Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Cultivar
Menghai Daye↳ Inferred from Terroir
Flavor Profile
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Tasting Notes
Vendor Notes
This organic ripe Pu-erh offers a comforting and clean earthy aroma, truly inviting. The taste is distinctly sweet and remarkably soft, delivering a thick and moist mouthfeel that envelops the palate. It's a robust tea that maintains its delightful character even when brewed strong.
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