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Ships from China
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Ships from China
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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Guangdong, China
Cultivar
Ya Shi Xiang↳ Fenghuang Shuixian
Harvest
Winter 2025
Processing
Light Roast
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Tasting Notes
FloralFruityMineral
Vendor Notes
This winter harvest Ya Shi Xiang Oolong presents a vibrant floral bouquet, reminiscent of orchids and sweet gardenia. Underlying notes of ripe stone fruit and a distinct mineral sweetness provide a complex, lingering finish that is both refreshing and deeply satisfying.
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About This Tea
What does 2025 winter harvest - Ya Shi Xiang ("Duck Shit Fragrance") Oolong, 1 times roasted. floral taste like?
This winter harvest Ya Shi Xiang Oolong presents a vibrant floral bouquet, reminiscent of orchids and sweet gardenia. Underlying notes of ripe stone fruit and a distinct mineral sweetness provide a co. It leans floral, fruity and mineral.
How should I brew 2025 winter harvest - Ya Shi Xiang ("Duck Shit Fragrance") Oolong, 1 times roasted. floral?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2025 winter harvest - Ya Shi Xiang ("Duck Shit Fragrance") Oolong, 1 times roasted. floral come from?
Grown in Guangdong, China from the Fenghuang Shuixian cultivar. This batch is from the Winter 2025 harvest. The leaves got a light roast after picking.
How much does 2025 winter harvest - Ya Shi Xiang ("Duck Shit Fragrance") Oolong, 1 times roasted. floral cost?
Starts at $12.52 from Teemaa, or about $0.46/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $2.76 per session. Explore more oolong teas on Teadar.
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