Compare Prices
Ships from UK
In Stock
white2teaViewing
Sold Out
$0.15/gFrom $15.00
Sold Out
Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2016
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
FloralCreamySmooth
Vendor Notes
This 2016 aged white tea from Yunnan unfolds with a soft, thick texture and captivating floral aromas. The infusion delivers a wonderfully creamy mouthfeel, culminating in a smooth, mellow finish that invites contemplation.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2016 ChocoBrick White Tea taste like?
This white from Yunnan, China offers a distinctive drinking experience. This 2016 aged white tea from Yunnan unfolds with a soft, thick texture and captivating floral aromas. The infusion delivers a wonderfully creamy mouthfeel, culminating in a smooth, mellow finish that. It sits in the "Floral" and "Creamy" and "Smooth" flavor families, so expect a cup that leans floral and creamy and smooth.
How should I brew 2016 ChocoBrick White Tea?
Aim for water around 75–85 °C (167–185 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 4–5 g per 100 ml, 20–40 s infusions for multiple short steeps — this way you can taste how the flavor evolves. White tea is forgiving. If you overshoot the steep time a little, it rarely turns bitter.
Where does 2016 ChocoBrick White Tea come from?
This white is grown in Yunnan, China. This particular batch comes from the 2016 harvest.