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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2018
Flavor Profile
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Tasting Notes
EarthySweetMellow
Vendor Notes
This 2018 raw Pu-erh blend, aptly named 'Snoozefest', offers a wonderfully mellow character that invites immediate enjoyment or patient aging. Expect a harmonious profile that promises to evolve beautifully over time, developing deeper, richer notes. It's a comforting and easy-drinking raw Pu-erh, perfect for unwinding.
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About This Tea
What does 2018 Snoozefest taste like?
This 2018 raw Pu-erh blend, aptly named 'Snoozefest', offers a wonderfully mellow character that invites immediate enjoyment or patient aging. Expect a harmonious profile that promises to evolve beaut. It leans earthy, sweet and mellow.
How should I brew 2018 Snoozefest?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2018 Snoozefest come from?
Grown in Yunnan, China. This batch is from the 2018 harvest.
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