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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
Harvest
2019
Flavor Profile
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Community Palate
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Tasting Notes
CitrusEarthySmooth
Vendor Notes
This unique ripe Pu-erh is a rich and smooth infusion, artfully balanced with well-aged chenpi. Expect pronounced medicinal and slightly bitter notes harmonizing with a deep, fragrant citrus aroma. It offers a warming and distinctive palate experience.
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About This Tea
What does 2019 Dripd O'Bitters taste like?
This dark from China offers a distinctive drinking experience. This unique ripe Pu-erh is a rich and smooth infusion, artfully balanced with well-aged chenpi. Expect pronounced medicinal and slightly bitter notes harmonizing with a deep, fragrant citrus aroma. It. It sits in the "Citrus" and "Earthy" and "Smooth" flavor families, so expect a cup that leans citrus and earthy and smooth.
How should I brew 2019 Dripd O'Bitters?
Aim for water around 95–100 °C (203–212 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 5–7 g per 100 ml, 10–20 s steeps (10–20+ infusions) for multiple short steeps — this way you can taste how the flavor evolves. Give the leaves a quick rinse with boiling water before your first real steep — it wakes up the flavors and removes any storage dust.
Where does 2019 Dripd O'Bitters come from?
This dark is grown in China. This particular batch comes from the 2019 harvest.