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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2019
Flavor Profile
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Community Palate
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Tasting Notes
ComplexEvolvingPithy
Vendor Notes
This raw pu-erh offers a captivating and evolving tasting experience. Its complex blend of materials delivers a pithy fragrance and flavor, alongside a weighty body that reveals new surprises with each steep of a long gongfu session. It's suitable for enjoyment now or for extended aging.
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About This Tea
What does 2019 Gore of the Forest taste like?
This raw pu-erh offers a captivating and evolving tasting experience. Its complex blend of materials delivers a pithy fragrance and flavor, alongside a weighty body that reveals new surprises with eac. It leans complex, evolving and pithy.
How should I brew 2019 Gore of the Forest?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2019 Gore of the Forest come from?
Grown in Yunnan, China. This batch is from the 2019 harvest.
How much does 2019 Gore of the Forest cost?
Starts at $33.00 from white2tea, or about $1.14/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $6.84 per session. Explore more dark teas on Teadar.
$33.00$1.14/g