Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
Harvest
2020
Flavor Profile
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Tasting Notes
EarthyGrassyFruity
Vendor Notes
This young raw Pu-erh blend offers a vibrant and refreshing character, with initial notes of fresh grass and a subtle underlying sweetness. As it opens up, hints of stone fruit and a gentle earthiness emerge, promising an interesting development with further aging.
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About This Tea
What does 2020 Snoozefest taste like?
This dark from China offers a distinctive drinking experience. This young raw Pu-erh blend offers a vibrant and refreshing character, with initial notes of fresh grass and a subtle underlying sweetness. As it opens up, hints of stone fruit and a gentle earthiness. It sits in the "Earthy" and "Grassy" and "Fruity" flavor families, so expect a cup that leans earthy and grassy and fruity.
How should I brew 2020 Snoozefest?
Aim for water around 95–100 °C (203–212 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 5–7 g per 100 ml, 10–20 s steeps (10–20+ infusions) for multiple short steeps — this way you can taste how the flavor evolves. Give the leaves a quick rinse with boiling water before your first real steep — it wakes up the flavors and removes any storage dust.
Where does 2020 Snoozefest come from?
This dark is grown in China. This particular batch comes from the 2020 harvest.