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Tasting Notes
SweetSilkyComforting
Vendor Notes
This exquisite 2020 Yiwu raw Pu-erh offers an unbelievably comforting and smooth drinking experience. It unveils a sweet, silky texture that gracefully coats the throat and stomach, delivering a profound and nuanced depth that will resonate with seasoned Pu-erh enthusiasts.
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About This Tea
What does 2020 Unicorn taste like?
This exquisite 2020 Yiwu raw Pu-erh offers an unbelievably comforting and smooth drinking experience. It unveils a sweet, silky texture that gracefully coats the throat and stomach, delivering a profo. It leans sweet, silky and comforting.
How should I brew 2020 Unicorn?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2020 Unicorn come from?
Grown in Yunnan, China. This batch is from the Spring 2020 harvest.
How much does 2020 Unicorn cost?
Starts at $73.50 from white2tea, or about $2.94/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $17.64 per session. Explore more dark teas on Teadar.