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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2016
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Tasting Notes
SweetSmoothEarthy
Vendor Notes
This raw pu-erh, crafted from a blend of 2016 maocha, offers a delightfully sweet and smooth drinking experience. It presents a gentle, approachable character, perfect for an everyday session, evolving gracefully with each infusion.
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About This Tea
What does 2022 2222022 taste like?
This raw pu-erh, crafted from a blend of 2016 maocha, offers a delightfully sweet and smooth drinking experience. It presents a gentle, approachable character, perfect for an everyday session, evolvin. It leans sweet, smooth and earthy.
How should I brew 2022 2222022?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2022 2222022 come from?
Grown in Yunnan, China. This batch is from the 2016 harvest.
How much does 2022 2222022 cost?
Starts at $6.90 from white2tea, or about $0.23/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.38 per session. Explore more dark teas on Teadar.
$6.90$0.23/g