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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
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Tasting Notes
ComplexEarthyVaried
Vendor Notes
This sample set provides a fascinating introduction to raw Pu-erh tea, showcasing the diverse characteristics across different harvest seasons and ages. Explore the lively briskness of younger teas, the nuanced depth of Huangpian, and the evolving complexity found in aged raw Pu-erh, offering a comprehensive journey through this unique tea category.
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About This Tea
What does Basics Puer Tea Sample Set taste like?
This sample set provides a fascinating introduction to raw Pu-erh tea, showcasing the diverse characteristics across different harvest seasons and ages. Explore the lively briskness of younger teas, t. It leans complex, earthy and varied.
How should I brew Basics Puer Tea Sample Set?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Basics Puer Tea Sample Set come from?
Grown in Yunnan, China.
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