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Tasting Notes
EarthyWoodyComplex
Vendor Notes
This curated sample set offers an insightful introduction to raw Puer tea, exploring different harvest seasons, leaf grades, and the transformative effects of aging. Expect a journey through a range of profiles, from the vibrant freshness of young teas to the developing complexities of a few years' age, perfect for understanding this unique tea category.
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About This Tea
What does Basics Puer Tea Sample Set taste like?
This curated sample set offers an insightful introduction to raw Puer tea, exploring different harvest seasons, leaf grades, and the transformative effects of aging. Expect a journey through a range o. It leans earthy, woody and complex.
How should I brew Basics Puer Tea Sample Set?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.