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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
SweetFloralSucculent
Vendor Notes
This distinctive white tea, crafted from the Milan varietal, presents a wonderfully sweet and succulent profile. Its generously sized leaves slowly unfurl to release a bright, complex spectrum of fragrances during a gongfu session, offering a truly unique white tea experience.
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About This Tea
What does White Milan taste like?
This distinctive white tea, crafted from the Milan varietal, presents a wonderfully sweet and succulent profile. Its generously sized leaves slowly unfurl to release a bright, complex spectrum of frag. It leans sweet, floral and succulent.
How should I brew White Milan?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does White Milan come from?
Grown in Guangdong, China from the Milan cultivar. This batch is from the Spring 2019 harvest.
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