Yee On Tea · 2005 Top Grade 7581 Ripe Pu-erh Tea Brick
Origin
Yunnan, China
Harvest
2005
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Tasting Notes
DateSmoothSweet
Vendor Notes
This aged ripe Pu-erh tea brick delivers a luxurious dark chestnut brown liquor, opening with a strong and inviting date aroma. The palate is rich and exceptionally smooth, offering a balanced and persisting date flavor that lingers gracefully. A delicate, sweet lotus aftertaste completes the experience, leaving a pleasant impression.
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About This Tea
What does 2005 Top Grade 7581 Ripe Pu-erh Tea Brick taste like?
This aged ripe Pu-erh tea brick delivers a luxurious dark chestnut brown liquor, opening with a strong and inviting date aroma. The palate is rich and exceptionally smooth, offering a balanced and per. It leans date, smooth and sweet.
How should I brew 2005 Top Grade 7581 Ripe Pu-erh Tea Brick?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2005 Top Grade 7581 Ripe Pu-erh Tea Brick come from?
Grown in Yunnan, China. This batch is from the 2005 harvest.
How much does 2005 Top Grade 7581 Ripe Pu-erh Tea Brick cost?
Starts at $8.30 from Yee On Tea, or about $0.26/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.56 per session. Explore more dark teas on Teadar.