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Tasting Notes
EarthySmoothWoody
Vendor Notes
This Ripe Pu-erh brews a dark reddish-brown liquor offering a smooth, rich, and woody aged tea flavor. It presents a balanced profile, making it a comforting choice often enjoyed with or after meals to aid digestion and cleanse the palate.
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About This Tea
What does Best Taste Ripe Pu-erh Loose Tea taste like?
This Ripe Pu-erh brews a dark reddish-brown liquor offering a smooth, rich, and woody aged tea flavor. It presents a balanced profile, making it a comforting choice often enjoyed with or after meals t. It leans earthy, smooth and woody.
How should I brew Best Taste Ripe Pu-erh Loose Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Best Taste Ripe Pu-erh Loose Tea come from?
Grown in Yunnan, China.
How much does Best Taste Ripe Pu-erh Loose Tea cost?
Starts at $11.49 from Yee On Tea, or about $0.11/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $0.66 per session. Explore more dark teas on Teadar.