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Tasting Notes
FloralToastyWoody
Vendor Notes
This exquisite Phoenix Oolong offers a delicate floral essence reminiscent of daffodils, intertwined with light toasty and woody undertones. A hint of honey sweetness complements its subtly astringent finish, yielding a beautiful golden-brown liquor.
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About This Tea
What does Phoenix Daffodil Oolong Tea taste like?
This exquisite Phoenix Oolong offers a delicate floral essence reminiscent of daffodils, intertwined with light toasty and woody undertones. A hint of honey sweetness complements its subtly astringent. It leans floral, toasty and woody.
How should I brew Phoenix Daffodil Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Phoenix Daffodil Oolong Tea come from?
Grown in Guangdong, China from the Shui Xian cultivar. The leaves got a light roast after picking.
How much does Phoenix Daffodil Oolong Tea cost?
Starts at $19.16 from Yee On Tea, or about $0.17/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $1.02 per session. Explore more oolong teas on Teadar.