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Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2018
Flavor Profile
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Community Palate
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Tasting Notes
FloralFruitySweet
Vendor Notes
This young Yiwu Maocha offers a vibrant and fresh character, embodying the essence of its mountain origin. Expect a fragrant aroma, with delicate notes of wildflowers and ripe stone fruits, leading to a clean, bright body and a smooth, lingering sweetness.
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About This Tea
What does 2018 Yiwu Maocha - Free samples with every order in May taste like?
This young Yiwu Maocha offers a vibrant and fresh character, embodying the essence of its mountain origin. Expect a fragrant aroma, with delicate notes of wildflowers and ripe stone fruits, leading to. It leans floral, fruity and sweet.
How should I brew 2018 Yiwu Maocha - Free samples with every order in May?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2018 Yiwu Maocha - Free samples with every order in May come from?
Grown in Yunnan, China. This batch is from the Spring 2018 harvest.
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