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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2021
Flavor Profile
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Community Palate
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Tasting Notes
ComfortingEarthySmooth
Vendor Notes
This Manzhuan Gushu, sourced from the esteemed Yiwu region, offers a traditional and comforting character. It presents a soft, refreshing flavor with a notable depth of body that promises to develop further complexity with age. While not overtly fragrant or sweet, its satisfying depth distinguishes it from many other Yiwu teas.
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About This Tea
What does taste like?
This Manzhuan Gushu, sourced from the esteemed Yiwu region, offers a traditional and comforting character. It presents a soft, refreshing flavor with a notable depth of body that promises to develop f. It leans comforting, earthy and smooth.
How should I brew ?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does come from?
Grown in Yunnan, China. This batch is from the Spring 2021 harvest.
How much does cost?
Starts at $170.86 from Yiwu Mountain Tea, or about $0.85/g. A 200g package gets you around 33 gongfu sessions at ~6 g each, which works out to about $5.10 per session. Explore more dark teas on Teadar.
$170.86$0.85/g