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Ships from China
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Ships from China
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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
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Tasting Notes
SweetFruityFull-bodied
Vendor Notes
This aged Fuding Shou Mei white tea offers an incredibly smooth and full-bodied experience. Its golden liquor is viscous and mouth-watering, delivering a delightful sweetness with prominent honey and fruit characteristics. A truly easy-drinking tea, perfect for savoring now or allowing to develop further with age.
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About This Tea
What does 2018 Fuding "Shou Mei" White Tea Cake taste like?
This aged Fuding Shou Mei white tea offers an incredibly smooth and full-bodied experience. Its golden liquor is viscous and mouth-watering, delivering a delightful sweetness with prominent honey and . It leans sweet, fruity and full-bodied.
How should I brew 2018 Fuding "Shou Mei" White Tea Cake?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does 2018 Fuding "Shou Mei" White Tea Cake come from?
Grown in Fujian, China from the Fuding Da Hao cultivar. This batch is from the Spring 2018 harvest.
How much does 2018 Fuding "Shou Mei" White Tea Cake cost?
Starts at $11.50 from Yunnan Sourcing, or about $0.12/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $0.72 per session. Compare white prices across vendors on Teadar.
$11.50$0.12/g