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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
White
★0.0
Spring Aged Yunnan White Tea
Yunnan Sourcing · 2019 Cha Nong Hao "Meng Song Village" White Tea Cake
Flavor Profile
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Tasting Notes
FruitySweetViscous
Vendor Notes
This 2019 Meng Song Village white tea cake offers a wonderfully fruity and sweet profile, reminiscent of rich sugarcane juice. Its thick and viscous liquor promises many satisfying steeps, with a character that is destined to deepen and improve beautifully with further age.
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About This Tea
What does 2019 Cha Nong Hao "Meng Song Village" White Tea Cake taste like?
This 2019 Meng Song Village white tea cake offers a wonderfully fruity and sweet profile, reminiscent of rich sugarcane juice. Its thick and viscous liquor promises many satisfying steeps, with a char. It leans fruity, sweet and viscous.
How should I brew 2019 Cha Nong Hao "Meng Song Village" White Tea Cake?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does 2019 Cha Nong Hao "Meng Song Village" White Tea Cake come from?
Grown in Yunnan, China from the assamica cultivar. This batch is from the Spring 2019 harvest.
How much does 2019 Cha Nong Hao "Meng Song Village" White Tea Cake cost?
Starts at $37.50 from Yunnan Sourcing, or about $0.15/g. A 250g package gets you around 42 gongfu sessions at ~6 g each, which works out to about $0.90 per session. Compare white prices across vendors on Teadar.
$37.50$0.15/g