Representative Placeholder
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2019
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
SweetSmoothSoothing
Vendor Notes
This premium ripe pu-erh offers a deeply satisfying and smooth liquor. Expect a sweet, slippery mouthfeel that gracefully lingers on the palate, leaving a soothing sensation in the throat.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2020 Yunnan Sourcing "Hui Run" Ripe Pu-erh Tea Cake taste like?
This premium ripe pu-erh offers a deeply satisfying and smooth liquor. Expect a sweet, slippery mouthfeel that gracefully lingers on the palate, leaving a soothing sensation in the throat. It leans sweet, smooth and soothing.
How should I brew 2020 Yunnan Sourcing "Hui Run" Ripe Pu-erh Tea Cake?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2020 Yunnan Sourcing "Hui Run" Ripe Pu-erh Tea Cake come from?
Grown in Yunnan, China. This batch is from the Spring 2019 harvest.
Out of Stock
Taste This Tea