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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2023
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Tasting Notes
TexturedAromaticChocolatey
Vendor Notes
This robust raw Pu-erh originates from ancient arbor trees in the Man Zhuan village of the Yi Wu mountains. It unfolds with a thick, penetrating aroma and a full-bodied, textured taste. The bright yellow-gold liquor culminates in a smooth finish with distinctive chocolate-like after-notes, promising further complexity with age.
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About This Tea
What does 2023 Yunnan Sourcing "Man Zhuan" Old Arbor Raw Pu-erh Tea Cake taste like?
This robust raw Pu-erh originates from ancient arbor trees in the Man Zhuan village of the Yi Wu mountains. It unfolds with a thick, penetrating aroma and a full-bodied, textured taste. The bright yel. It leans textured, aromatic and chocolatey.
How should I brew 2023 Yunnan Sourcing "Man Zhuan" Old Arbor Raw Pu-erh Tea Cake?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2023 Yunnan Sourcing "Man Zhuan" Old Arbor Raw Pu-erh Tea Cake come from?
Grown in Yunnan, China. This batch is from the Spring 2023 harvest.
How much does 2023 Yunnan Sourcing "Man Zhuan" Old Arbor Raw Pu-erh Tea Cake cost?
Starts at $11.00 from Yunnan Sourcing, or about $0.75/g. A 10g package gets you around 2 gongfu sessions at ~6 g each, which works out to about $4.50 per session. Compare dark prices across vendors on Teadar.
$11.00$0.75/g