Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2023
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
AromaticSweetThick
Vendor Notes
This raw Pu-erh from Mang Zhi village offers an aromatic, thick, and wonderfully sweet liquor. While predominantly smooth, it carries a balanced hint of bitterness and astringency, culminating in a satisfyingly rich brew with a distinctive dark olive green hue.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2023 Yunnan Sourcing "Mang Zhi" Old Arbor Raw Pu-erh Tea Cake taste like?
This raw Pu-erh from Mang Zhi village offers an aromatic, thick, and wonderfully sweet liquor. While predominantly smooth, it carries a balanced hint of bitterness and astringency, culminating in a sa. It leans aromatic, sweet and thick.
How should I brew 2023 Yunnan Sourcing "Mang Zhi" Old Arbor Raw Pu-erh Tea Cake?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2023 Yunnan Sourcing "Mang Zhi" Old Arbor Raw Pu-erh Tea Cake come from?
Grown in Yunnan, China. This batch is from the Spring 2023 harvest.
How much does 2023 Yunnan Sourcing "Mang Zhi" Old Arbor Raw Pu-erh Tea Cake cost?
Starts at $11.50 from Yunnan Sourcing, or about $0.81/g. A 10g package gets you around 2 gongfu sessions at ~6 g each, which works out to about $4.86 per session. Compare dark prices across vendors on Teadar.
$11.50$0.81/g