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Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2024
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Tasting Notes
EarthyFruitySmooth
Vendor Notes
This aged Ripe Pu-erh tea resin offers a deep, earthy foundation, characteristic of well-fermented Pu-erh, beautifully complemented by the bright, zesty notes of citrus peel. The combination creates a warming, invigorating cup with a smooth, lingering finish that balances richness with a refreshing tang.
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About This Tea
What does Aged Citrus Peel Ripe Pu-erh Instant Tea Resin taste like?
This aged Ripe Pu-erh tea resin offers a deep, earthy foundation, characteristic of well-fermented Pu-erh, beautifully complemented by the bright, zesty notes of citrus peel. The combination creates a. It leans earthy, fruity and smooth.
How should I brew Aged Citrus Peel Ripe Pu-erh Instant Tea Resin?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Aged Citrus Peel Ripe Pu-erh Instant Tea Resin come from?
Grown in Yunnan, China. This batch is from the Spring 2024 harvest.
How much does Aged Citrus Peel Ripe Pu-erh Instant Tea Resin cost?
Starts at $6.50 from Yunnan Sourcing, or about $0.18/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.08 per session. Explore more dark teas on Teadar.
$6.50$0.18/g