
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2012
Flavor Profile
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Community Palate
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Tasting Notes
CamphorCreamySmooth
Vendor Notes
This aged ripe Pu-erh brick offers a delightful profile of clean camphor and a creamy, smooth texture. Having entirely shed its initial wet pile taste, it provides a mellow and lasting finish, making it an inviting choice for those new to ripe Pu-erh or a thoughtful gift.
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About This Tea
What does Bamboo Wrapped "Gong Ting" Ripe Pu-erh Tea Brick in Gift Box taste like?
This aged ripe Pu-erh brick offers a delightful profile of clean camphor and a creamy, smooth texture. Having entirely shed its initial wet pile taste, it provides a mellow and lasting finish, making . It leans camphor, creamy and smooth.
How should I brew Bamboo Wrapped "Gong Ting" Ripe Pu-erh Tea Brick in Gift Box?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Bamboo Wrapped "Gong Ting" Ripe Pu-erh Tea Brick in Gift Box come from?
Grown in Yunnan, China. This batch is from the 2012 harvest.
How much does Bamboo Wrapped "Gong Ting" Ripe Pu-erh Tea Brick in Gift Box cost?
Starts at $47.25 from Yunnan Sourcing, or about $0.19/g. A 250g package gets you around 42 gongfu sessions at ~6 g each, which works out to about $1.14 per session. Compare dark prices across vendors on Teadar.
$47.25$0.19/g