Chou Shi King of Duck Shit Dan Cong Oolong Tea
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$190.00
$0.19 – $0.28 /g
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Brewing Guide

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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0

Light Roast Spring Ya Shi Xiang Dancong

Yunnan Sourcing · Chou Shi King of Duck Shit Dan Cong Oolong Tea

Origin
Guangdong, China
Cultivar
Ya Shi Xiang
Harvest
Spring 2024
Processing
Light Roast

Flavor Profile

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Tasting Notes

FloralSweetAromatic

Vendor Notes

This Chou Shi Dan Cong presents a vibrant and aromatic profile, bursting with a distinctly floral and orchid fragrance that is both uplifting and persistent. A sweet, mellow body underpins the lively aromas, leading to a rich aftertaste with subtle vegetal undertones, reminiscent of a crisp Tie Guan Yin. Its unique character offers a refreshing and enduring experience with each steep.

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About This Tea

What does Chou Shi King of Duck Shit Dan Cong Oolong Tea taste like?
This Chou Shi Dan Cong presents a vibrant and aromatic profile, bursting with a distinctly floral and orchid fragrance that is both uplifting and persistent. A sweet, mellow body underpins the lively . It leans floral, sweet and aromatic.
How should I brew Chou Shi King of Duck Shit Dan Cong Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Chou Shi King of Duck Shit Dan Cong Oolong Tea come from?
Grown in Guangdong, China from the Ya Shi Xiang cultivar. This batch is from the Spring 2024 harvest. The leaves got a light roast after picking.
How much does Chou Shi King of Duck Shit Dan Cong Oolong Tea cost?
Starts at $7.00 from Yunnan Sourcing, or about $0.19/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.14 per session. Compare oolong prices across vendors on Teadar.
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$7.00$0.19/g