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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Spring Nutty, Fruity & Spiced Dancong
Yunnan Sourcing · High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea
Flavor Profile
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Tasting Notes
SpicyFloralSweet
Vendor Notes
This exquisite Oolong offers a complex and powerful profile, featuring a distinct spiciness reminiscent of raw ginger. Floral notes, akin to ginger flower, beautifully complement the underlying sweetness. Expect a thick, lubricating body with a well-balanced hint of bitterness and astringency, making it suitable for many gong fu infusions.
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About This Tea
What does High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea taste like?
This exquisite Oolong offers a complex and powerful profile, featuring a distinct spiciness reminiscent of raw ginger. Floral notes, akin to ginger flower, beautifully complement the underlying sweetn. It leans spicy, floral and sweet.
How should I brew High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea come from?
Grown in Guangdong, China from the Shui Xian cultivar. This batch is from the Spring 2024 harvest.
How much does High Mountain "Jiang Mu Xiang" Ginger Aroma Dan Cong Oolong Tea cost?
Starts at $12.50 from Yunnan Sourcing, or about $0.37/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $2.22 per session. Explore more oolong teas on Teadar.
$12.50$0.37/g