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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Floral & Orchid Dancong
Yunnan Sourcing · High Mountain Osmanthus "Gui Hua" Dan Cong Oolong Tea
Origin
Guangdong, China
Flavor Profile
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Tasting Notes
FloralCreamySweet
Vendor Notes
This Dan Cong Oolong offers a distinctive creamy, milk-like aroma that translates into a rich, sweet, and thick liquor. It delivers a pronounced, natural osmanthus aftertaste, showcasing a pure and flavorful profile without any additives. This highly infusable tea can be brewed multiple times, offering a strong cha qi and a very clean experience.
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About This Tea
What does High Mountain Osmanthus "Gui Hua" Dan Cong Oolong Tea taste like?
This Dan Cong Oolong offers a distinctive creamy, milk-like aroma that translates into a rich, sweet, and thick liquor. It delivers a pronounced, natural osmanthus aftertaste, showcasing a pure and fl. It leans floral, creamy and sweet.
How should I brew High Mountain Osmanthus "Gui Hua" Dan Cong Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does High Mountain Osmanthus "Gui Hua" Dan Cong Oolong Tea come from?
Grown in Guangdong, China.
How much does High Mountain Osmanthus "Gui Hua" Dan Cong Oolong Tea cost?
Starts at $9.25 from Yunnan Sourcing, or about $0.27/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.62 per session. Compare oolong prices across vendors on Teadar.
$9.25$0.27/g