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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Autumn 2024
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Tasting Notes
SweetMaltyEarthy
Vendor Notes
This exquisite black tea from Feng Qing boasts a smooth and full-bodied liquor, offering prominent notes of malt and roasted sweet potato. A subtle earthiness underpins its remarkable sweetness, making for a very elegant and satisfying cup.
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About This Tea
What does Imperial Pure Gold Bi Luo Chun Black Tea of Feng Qing taste like?
This exquisite black tea from Feng Qing boasts a smooth and full-bodied liquor, offering prominent notes of malt and roasted sweet potato. A subtle earthiness underpins its remarkable sweetness, makin. It leans sweet, malty and earthy.
How should I brew Imperial Pure Gold Bi Luo Chun Black Tea of Feng Qing?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Imperial Pure Gold Bi Luo Chun Black Tea of Feng Qing come from?
Grown in Yunnan, China. This batch is from the Autumn 2024 harvest.
How much does Imperial Pure Gold Bi Luo Chun Black Tea of Feng Qing cost?
Starts at $6.00 from Yunnan Sourcing, or about $0.16/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $0.96 per session. Compare black prices across vendors on Teadar.
$6.00$0.16/g