
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2023
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
SweetFloralSmooth
Vendor Notes
This instant raw Pu-erh resin brews into a remarkably sweet and floral cup, gliding smoothly across the palate with barely any bitterness. It offers a mellow character, reminiscent of a semi-aged tea, making it a delightful and convenient option for a refined tea experience.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does Jinggu "Cha Gao" Instant Raw Pu-erh Tea Resin taste like?
This instant raw Pu-erh resin brews into a remarkably sweet and floral cup, gliding smoothly across the palate with barely any bitterness. It offers a mellow character, reminiscent of a semi-aged tea,. It leans sweet, floral and smooth.
How should I brew Jinggu "Cha Gao" Instant Raw Pu-erh Tea Resin?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Jinggu "Cha Gao" Instant Raw Pu-erh Tea Resin come from?
Grown in Yunnan, China. This batch is from the 2023 harvest.
How much does Jinggu "Cha Gao" Instant Raw Pu-erh Tea Resin cost?
Starts at $10.00 from Yunnan Sourcing, or about $0.18/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.08 per session. Compare dark prices across vendors on Teadar.
$10.00$0.18/g