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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Harvest
Autumn 2013
Processing
Heavy Roast
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Tasting Notes
HerbalSweetCooling
Vendor Notes
This aged Tie Guan Yin offers a unique experience, showcasing a mellower character compared to its freshly roasted counterparts. Expect a distinct cooling sensation on the palate, intertwined with herbaceous notes reminiscent of grass jelly. A gentle, underlying sweetness emerges, promising to deepen as the most recent roast flavors gracefully integrate.
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About This Tea
What does Lao Tie Guan Yin Aged Oolong Tea taste like?
This aged Tie Guan Yin offers a unique experience, showcasing a mellower character compared to its freshly roasted counterparts. Expect a distinct cooling sensation on the palate, intertwined with her. It leans herbal, sweet and cooling.
How should I brew Lao Tie Guan Yin Aged Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Lao Tie Guan Yin Aged Oolong Tea come from?
Grown in Fujian, China. This batch is from the Autumn 2013 harvest. The leaves got a heavy roast after picking.
How much does Lao Tie Guan Yin Aged Oolong Tea cost?
Starts at $6.50 from Yunnan Sourcing, or about $0.60/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $3.60 per session. Compare oolong prices across vendors on Teadar.
$6.50$0.60/g