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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Spring Dong Fang Mei Ren
Yunnan Sourcing · Yunnan "Eastern Beauty" Taiwan Varietal Oolong Tea
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About This Tea
How should I brew Yunnan "Eastern Beauty" Taiwan Varietal Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Yunnan "Eastern Beauty" Taiwan Varietal Oolong Tea come from?
Grown in Yunnan, China from the Taiwan Varietal cultivar. This batch is from the Spring 2025 harvest.
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