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Red Dragon 2024 Yiwu Shaihong Black Tea | BITTERLEAF TEAS
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Brewing Guide

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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Black
★0.0

Spring Dian Hong

Bitterleaf Teas · Red Dragon 2024 Yiwu Shaihong Black Tea | BITTERLEAF TEAS

Origin
Yunnan, China
Harvest
Spring 2024

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Tasting Notes

FruitySweetSmooth

Vendor Notes

This Yiwu Shaihong offers a captivating journey through the renowned terroir of Yunnan, presenting a radiant sweetness and a smooth, full-bodied character. Expect notes of ripe stone fruits and a delicate honeyed aroma, culminating in a clean finish that lingers beautifully on the palate.

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About This Tea

What does Red Dragon 2024 Yiwu Shaihong Black Tea | BITTERLEAF TEAS taste like?
This Yiwu Shaihong offers a captivating journey through the renowned terroir of Yunnan, presenting a radiant sweetness and a smooth, full-bodied character. Expect notes of ripe stone fruits and a deli. It leans fruity, sweet and smooth.
How should I brew Red Dragon 2024 Yiwu Shaihong Black Tea | BITTERLEAF TEAS?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Red Dragon 2024 Yiwu Shaihong Black Tea | BITTERLEAF TEAS come from?
Grown in Yunnan, China. This batch is from the Spring 2024 harvest.
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$4.00