Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Medium Roast Spring Traditional & Specialty Dancong
Bitterleaf Teas · Kaching 2024 Spring Aofuhou Dancong Oolong
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Tasting Notes
FruityMineralComplex
Vendor Notes
This Aofuhou Dancong Oolong offers a captivating symphony of flavors, unfolding with succulent stone fruit notes balanced by a refreshing minerality. Delicate floral hints intertwine with a rich, honeyed sweetness, culminating in a smooth, lingering finish that truly showcases its unique character.
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About This Tea
What does Kaching 2024 Spring Aofuhou Dancong Oolong taste like?
This Aofuhou Dancong Oolong offers a captivating symphony of flavors, unfolding with succulent stone fruit notes balanced by a refreshing minerality. Delicate floral hints intertwine with a rich, hone. It leans fruity, mineral and complex.
How should I brew Kaching 2024 Spring Aofuhou Dancong Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Kaching 2024 Spring Aofuhou Dancong Oolong come from?
Grown in Guangdong, China from the Aofuhou Dancong cultivar. This batch is from the Spring 2024 harvest. The leaves got a medium roast after picking.
How much does Kaching 2024 Spring Aofuhou Dancong Oolong cost?
Starts at $275.00 from Bitterleaf Teas, or about $1.10/g. A 250g package gets you around 42 gongfu sessions at ~6 g each, which works out to about $6.60 per session. Explore more oolong teas on Teadar.
$18.50$1.10/g