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Tasting Notes
FloweryAstringentCaramel
Vendor Notes
This exquisite Second Flush Darjeeling unfurls a vibrant, flowery character balanced by a pleasant astringency. Notes of delicate caramel emerge in the aroma, creating a complex and satisfying cup with a rich body. It truly is a tea to savor during relaxed moments with good company.
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About This Tea
What does Darjeeling Second Flush (Summer) taste like?
This exquisite Second Flush Darjeeling unfurls a vibrant, flowery character balanced by a pleasant astringency. Notes of delicate caramel emerge in the aroma, creating a complex and satisfying cup wit. It leans flowery, astringent and caramel.
How should I brew Darjeeling Second Flush (Summer)?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Darjeeling Second Flush (Summer) come from?
Grown in Darjeeling, Assam, India. This batch is from the Summer harvest.
How much does Darjeeling Second Flush (Summer) cost?
Starts at $10.00 from Dobrá Tea, or about $0.36/g. A 28g package gets you around 5 gongfu sessions at ~6 g each, which works out to about $2.16 per session. Explore more black teas on Teadar.