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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Community Palate
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Tasting Notes
SweetBitterViscous
Vendor Notes
This 2024 Lao Man E Gushu offers a balanced yet powerful profile. Expect a strong, honey-like sweetness that follows a moderate, short-lived bitterness. Its high viscosity and active mouthfeel lead to a stealthy, lingering fragrance and refreshing 'Huigan' that builds throughout a long, satisfying session.
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About This Tea
What does Spring 2024 Lao Man E Gushu taste like?
This 2024 Lao Man E Gushu offers a balanced yet powerful profile. Expect a strong, honey-like sweetness that follows a moderate, short-lived bitterness. Its high viscosity and active mouthfeel lead to. It leans sweet, bitter and viscous.
How should I brew Spring 2024 Lao Man E Gushu?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2024 Lao Man E Gushu come from?
Grown in Yunnan, China from the sweet varietal cultivar. This batch is from the Spring 2024 harvest.
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