Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Black
★0.0
Light Roast Spring Global Hongcha
Farmerleaf · Spring 2023 Jingmai Wok-dried Black
Herbal, Sweet, Thick
Origin
Yunnan, China
Harvest
Spring 2023
Processing
Light Roast
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This wok-dried black tea from Jingmai presents a unique profile, beginning with an intriguing fragrance reminiscent of thyme and lemongrass. It offers a thick, satisfying mouthfeel and a comforting, warming sensation, promising continued evolution of its aromatic complexity with age.
Community Top Notes
No community notes yet — log a tasting to be the first!