Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2022
Flavor Profile
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Tasting Notes
Vendor Notes
This Jingmai Raw Pu-erh offers a deeply calming experience with a muffled yet complex fragrance. It presents a well-balanced profile, devoid of bitterness, featuring a low astringency and a clean, lingering sweetness that soothes the throat. Perfect for a reflective evening session, embodying a true 'gushu' character without being overly intense.
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