Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2022
Processing
Light Roast
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Tasting Notes
Vendor Notes
This experimental raw Pu-erh from Jingmai unfolds a fascinating complexity, delivering the characteristic deep mouthfeel of Pu-erh alongside surprising aromatic hints of both black and white teas. A subtle, warming roasted undertone weaves through the infusion, making for a truly unique and memorable experience.
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