Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2021
Flavor Profile
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Tasting Notes
Vendor Notes
This Spring 2021 Yi Dui Pu-erh offers a distinctive Jingmai fragrance with a balanced profile of low bitterness and medium astringency. Cultivated in natural gardens at 1600m, it presents a delicate character with noticeable yellow leaves from minimal shading, a testament to its unique growing conditions.
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