Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2020
Flavor Profile
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Tasting Notes
Vendor Notes
This Jingmai Pu-erh offers a vibrant and potent experience. It opens with a sharp, high-pitched fragrance, leading into a pronounced initial bitterness that quickly softens into a refreshing sweetness. The lingering huigan provides a satisfying finish, making it an excellent choice for after-meal enjoyment.
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