Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2020
Flavor Profile
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Tasting Notes
Vendor Notes
This Jingmai Pu-erh, processed on the greener side, offers a captivatingly complex fragrance that lingers with a pronounced hui gan. Its notably oily texture contributes to a satisfyingly rich mouthfeel, while a calming cha qi brings a serene depth to each special occasion session.
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