Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2021
Flavor Profile
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Tasting Notes
Vendor Notes
This exquisite Jingmai raw Pu-erh boasts a complex aromatic profile and a vibrant, substantial mouthfeel. Prepare for a powerful experience, delivering deep huigan (returning sweetness) and noticeable chaqi (tea energy) that lingers long after each brew. It's a tea that demands attention and rewards with profound depth.
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